Ingredients:
1- large can diced tomatoes
1- 10 oz. can tomato sauce
1- 10 oz. can corn (drained)
1- 10 oz. can sliced olives (drained)
1- 10 oz. can kidney beans (drained)
1- 10 oz. can black beans (drained)
1- cup water
1 tsp.- onion salt
1 tsp.- garlic salt
3 tsp.- taco seasoning
Directions:
Cook ground beef until there is no more pink. In a crockpot on low add all ingredients and let cook on low for 6 hrs. Top with shredded cheese, sour cream, and tortilla chips. ENJOY!
No comments:
Post a Comment